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Beets With Their Greens And Aioli Recipe

Beets With Their Greens And Aioli Recipe

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Ingredients

Count

Nutrition

554

Calories

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Ingredients:

Serving

6 small ( not baby) beets with greens attached
coarse salt
1 tablesp. extra-virgin olive oil
freshly ground black pepper
aioli
3 cloves garlic, peeled and minced
1 teasp. dijon mustard
1 egg yolk, at room temperature
3 tablesp. fresh lemon juice
1/2 cup vegetable oil
1/2 cup mild olive oil

Directions:

1. Preheat oven to 350°. Cut greens off beets, leaving 2 of the stalks attached to beets. Wash greens and beets and set aside separately.
2. Roast beets in oven, wrapped tightly in tin foil, until soft, about 1 hour. Unwrap beets and set aside to cool, then peel.
Meanwhile, cook beet greens in a medium pot of boiling salted water over high heat until tender, about 5 minutes. Drain, squeezing out excess water, and put into a bowl. Toss with extra-virgin olive oil and salt and pepper to taste. Set aside to cool.
4. To make the aïoli, put all ingredients in a tall blender jar. Using your immersion blender, mix for 30 sec,leaving the blender on the bottom of the jar, than slowly pull it, still running, up. Go up and down a couple times, slowly, and your done. Adjust seasonings.
5. To serve, spoon some of the aïoli onto 4 small plates, then divide greens and beets between plates, putting greens on top of aïoli and beets on top of greens. Season to taste with salt and pepper.
Serve with some fresh, crusty bread on the side

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	554.18 Kcal (2320 kJ)
Calories from fat	507.14 Kcal
		% Daily Value*
Total Fat	56.35g	87%
Cholesterol	40.92mg	14%
Sodium	111.94mg	5%
Potassium	423.95mg	9%
Total Carbs	13.15g	4%
Sugars	8.63g	35%
Dietary Fiber	3.74g	15%
Protein	4.03g	8%
Vitamin C	6.8mg	11%
Iron	1.5mg	8%
Calcium	29.9mg	3%

Amount Per 100 g
Calories	289.42 Kcal (1212 kJ)
Calories from fat	264.86 Kcal
		% Daily Value*
Total Fat	29.43g	87%
Cholesterol	21.37mg	14%
Sodium	58.46mg	5%
Potassium	221.41mg	9%
Total Carbs	6.87g	4%
Sugars	4.51g	35%
Dietary Fiber	1.95g	15%
Protein	2.1g	8%
Vitamin C	3.6mg	11%
Iron	0.8mg	8%
Calcium	15.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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