My Mom's Mexican Dorito Casserole Recipe

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My Mom's Mexican Dorito Casserole
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Ingredients:

Directions:

  1. Simmer soups, sauce and green chili peppers.
  2. Brown hamburger meat and onions then add to soup mixture.
  3. Place Doritos in casserole dish and pour soup & meat mixture on top.
  4. Then top off with the cheese.
  5. Bake in 350 Degree oven for 35 minutes or until cheese starts to brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 207.47 Kcal (869 kJ)
Calories from fat 111.71 Kcal
% Daily Value*
Total Fat 12.41g 19%
Cholesterol 38.3mg 13%
Sodium 330.98mg 14%
Potassium 113.99mg 2%
Total Carbs 11.79g 4%
Sugars 1.51g 6%
Dietary Fiber 0.96g 4%
Protein 11.37g 23%
Vitamin C 6.5mg 11%
Calcium 1439.7mg 144%
Amount Per 100 g
Calories 233.01 Kcal (976 kJ)
Calories from fat 125.47 Kcal
% Daily Value*
Total Fat 13.94g 19%
Cholesterol 43.01mg 13%
Sodium 371.73mg 14%
Potassium 128.03mg 2%
Total Carbs 13.24g 4%
Sugars 1.7g 6%
Dietary Fiber 1.08g 4%
Protein 12.77g 23%
Vitamin C 7.3mg 11%
Iron 0.1mg 0%
Calcium 1616.9mg 144%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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