Chicken Enchilada Casserole Recipe

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Chicken Enchilada Casserole
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Ingredients
7
Count
Nutrition
179
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Boil chicken.
  2. Shred chicken using two forks.
  3. In a 9x13 pan layer doritos, chicken, & cheese. Do this twice. Finally, sprinkle Doritos on top.
  4. In a separate bowl, mix soup, broth, enchilada sauce, & Olives. Pour over casserole.
  5. Sprinkle remaining cheese on top.
  6. Bake at 350 until crisp, bubbly, and cheese is melted (Approx. 15 minutes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.8 Kcal (749 kJ)
Calories from fat 124.05 Kcal
% Daily Value*
Total Fat 13.78g 21%
Cholesterol 37.48mg 12%
Sodium 379.62mg 16%
Potassium 61.48mg 1%
Total Carbs 2.83g 1%
Sugars 0.66g 3%
Dietary Fiber 0.26g 1%
Protein 10.1g 20%
Vitamin C 1.6mg 3%
Vitamin A 0.4mg 13%
Calcium 299.7mg 30%
Amount Per 100 g
Calories 246.9 Kcal (1034 kJ)
Calories from fat 171.3 Kcal
% Daily Value*
Total Fat 19.03g 21%
Cholesterol 51.76mg 12%
Sodium 524.21mg 16%
Potassium 84.9mg 1%
Total Carbs 3.91g 1%
Sugars 0.91g 3%
Dietary Fiber 0.35g 1%
Protein 13.95g 20%
Vitamin C 2.1mg 3%
Vitamin A 0.5mg 13%
Iron 0.1mg 0%
Calcium 413.9mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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