Directions:
- Combine 2 cups fine graham-cracker crumbs and 1/2 cup melted butter and sprinkle in cinnamon sugar to taste. Press on the bottom and sides of a 9 inch spring-form pan.
- Beat smooth 3 well-beaten eggs, two 8 ounce packages of cream cheese, softened, 1 cup of sugar, 1/4 teaspoon of salt, 2 teaspoons of vanilla and 1/4 teaspoon of almond extract. (Soften the cream cheese in the microwave for 2 minutes at 50% power.)
- Blend in 3 cups of sour cream. Pour into the crust. Bake at 375 for about 40 minutes or until just set. Put in the refrigerator. Chill 4 to 5 hours. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 796.42 Kcal (3334 kJ) | ||
| Calories from fat | 444 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.33g | 76% | |
|---|---|---|---|
| Cholesterol | 204.34mg | 68% | |
| Sodium | 660.24mg | 28% | |
| Potassium | 333.36mg | 7% | |
| Total Carbs | 76.5g | 25% | |
| Sugars | 35.11g | 140% | |
| Dietary Fiber | 2.37g | 9% | |
| Protein | 13.86g | 28% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2mg | 11% | |
| Calcium | 221.2mg | 22% | |
| Amount Per 100 g | |||
| Calories | 270.22 Kcal (1131 kJ) | ||
| Calories from fat | 150.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.74g | 76% | |
|---|---|---|---|
| Cholesterol | 69.33mg | 68% | |
| Sodium | 224.01mg | 28% | |
| Potassium | 113.1mg | 7% | |
| Total Carbs | 25.95g | 25% | |
| Sugars | 11.91g | 140% | |
| Dietary Fiber | 0.8g | 9% | |
| Protein | 4.7g | 28% | |
| Vitamin C | 0.4mg | 2% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.7mg | 11% | |
| Calcium | 75.1mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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