Frozen Raspberry Swirl Cheesecake Squares Recipe

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Frozen Raspberry Swirl Cheesecake Squares
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C). Thoroughly grease a 7x11x2 inch baking pan, and set aside.
  2. Stir together the graham cracker crumbs, melted butter, and sugar in a bowl until well blended. Press the mixture into the bottom of the prepared pan.
  3. Bake the graham cracker crust in preheated oven until golden, about 8 minutes.
  4. In a separate bowl, beat the egg yolks on high speed until thick and lemon colored. Add the softened cream cheese, sugar, and salt. Beginning on low speed and increasing to high, beat until smooth.
  5. Place the egg whites in a large bowl, and beat until stiff peaks form. Gently fold the egg whites into the cream cheese mixture.
  6. Place the heavy cream in a bowl, and beat until stiff. Gently fold the whipped cream into the cream cheese mixture.
  7. Place the raspberries in a blender. Cover, and blend on low speed until berries soften. Swirl half the berries into the cream cheese mixture. Spread the cream cheese mixture evenly over the crust.
  8. Spoon the remaining raspberries on top of the cream cheese mixture. Use a knife to swirl the berries into the cream cheese, making a red and white swirl pattern.
  9. Cover the pan tightly with foil or freezer wrap. Place in freezer for at least 3 hours. When ready to serve, let stand 30 minutes before cutting into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.07 Kcal (1139 kJ)
Calories from fat 130.43 Kcal
% Daily Value*
Total Fat 14.49g 22%
Cholesterol 97.28mg 32%
Sodium 171.11mg 7%
Potassium 44.6mg 1%
Total Carbs 32.77g 11%
Sugars 22.52g 90%
Dietary Fiber 0.81g 3%
Protein 3.86g 8%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 0.8mg 4%
Calcium 25.8mg 3%
Amount Per 100 g
Calories 323.16 Kcal (1353 kJ)
Calories from fat 154.93 Kcal
% Daily Value*
Total Fat 17.21g 22%
Cholesterol 115.54mg 32%
Sodium 203.23mg 7%
Potassium 52.97mg 1%
Total Carbs 38.92g 11%
Sugars 26.75g 90%
Dietary Fiber 0.96g 3%
Protein 4.58g 8%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 2%
Iron 1mg 4%
Calcium 30.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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