Mozarella Pillows Recipe

Posted by
Rate It!
Mozarella Pillows
Add your photo!
Ingredients
7
Count
Nutrition
21
Calories
Comments Print recipe

Ingredients:

  • 1 (26-oz) jar marinara sauce (about 3 cups)
  • 2 slices prosciutto, finely chopped ( i didn'tsp have any on hand, so i just diced up some pepperoni)
  • 4 storebought 9-inch pie crusts
  • special equipment: scalloped ravioli cutter

Directions:

  1. Preheat the oven to 350 degrees F.
  2. Line 2 baking sheets with parchment paper.
  3. Place the marinara sauce in a medium saucepan over medium heat and cook until reduced to a thick, jam-like consistency, about 30 minutes. There should be 1 1/2 to 2 cups of reduced sauce. Let the sauce cool to room temperature, about 30 minutes. Stir in the mozzarella cheese and prosciutto.
  4. Meanwhile, place 1 piece of dough on a work surface. Roll the dough out gently until you can cut an 8 1/2 by 9 1/2-inch rectangle. Press the scraps into a small rectangle and roll it out to the same thickness as the other rectangle. Cut 3 rectangles from the large rectangle and 1 rectangle from the small rectangle. Each should measure 8 1/2 by 3 inches. Continue rolling and cutting the remaining pie dough.
  5. To form the tarts, place the rectangles on a work surface. Brush each rectangle with egg wash. Place a large spoonful of the marinara mixture in the middle of the bottom half of the rectangle. Fold the dough in half over the marinara mixture to make a 3 by 4-inch rectangle. Press the edges to seal. Using a scalloped ravioli cutter, trim the rectangles to make a decorative edge. Place the tarts on the baking sheets. Brush with egg wash and generously sprinkle with cheese. Bake until golden, about 20 to 25 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 21.44 Kcal (90 kJ)
Calories from fat 8.84 Kcal
% Daily Value*
Total Fat 0.98g 2%
Cholesterol 16.34mg 5%
Sodium 76.99mg 3%
Potassium 16.42mg 0%
Total Carbs 0.4g 0%
Sugars 0.14g 1%
Dietary Fiber 0.12g 0%
Protein 2.79g 6%
Iron 0.1mg 1%
Calcium 70.7mg 7%
Amount Per 100 g
Calories 184.2 Kcal (771 kJ)
Calories from fat 75.98 Kcal
% Daily Value*
Total Fat 8.44g 2%
Cholesterol 140.42mg 5%
Sodium 661.48mg 3%
Potassium 141.1mg 0%
Total Carbs 3.46g 0%
Sugars 1.19g 1%
Dietary Fiber 1.01g 0%
Protein 23.94g 6%
Vitamin C 0.2mg 0%
Iron 0.9mg 1%
Calcium 607.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top