Directions:
- Mix first 6 ingredients in a mixing bowl.
- Mix anywhere from 1/2 to all of sauce into ground beef and form patties to your desired size.
- Fry or grill patties as you would for any burger you would make.
- Serve on sandwich buns or rolls.
- You can also freeze patties to be served at a later time. Use wax paper in between patties and store them in freezer bags.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 257.36 Kcal (1078 kJ) | ||
| Calories from fat | 71.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.95g | 12% | |
|---|---|---|---|
| Cholesterol | 70.29mg | 23% | |
| Sodium | 2085.03mg | 87% | |
| Potassium | 476.09mg | 10% | |
| Total Carbs | 17.5g | 6% | |
| Sugars | 15.44g | 62% | |
| Dietary Fiber | 0.38g | 2% | |
| Protein | 27.82g | 56% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 3mg | 17% | |
| Calcium | 19.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 148.38 Kcal (621 kJ) | ||
| Calories from fat | 41.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.58g | 12% | |
|---|---|---|---|
| Cholesterol | 40.53mg | 23% | |
| Sodium | 1202.11mg | 87% | |
| Potassium | 274.49mg | 10% | |
| Total Carbs | 10.09g | 6% | |
| Sugars | 8.9g | 62% | |
| Dietary Fiber | 0.22g | 2% | |
| Protein | 16.04g | 56% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.7mg | 17% | |
| Calcium | 11.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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