Directions:
- 1. Add all ingredients to the pan in the order according to the manual (liquids first, then dry ingredients, then yeast).
- 2. Select Basic Setting (Setting 1) but do not allow the Process to go all the way to Bake . I turn off the machine and remove the dough after the Rise 2 cycle is complete (dough will be easier to handle if you let it complete Rise 2 ).
- OR.
- Use Bread Machine Home Made Setting (Setting #11) if you have it and are comfortable using it.
- The Process times are:.
- Knead 1 – 10 minutes.
- Rise 1 – 25 minutes.
- Knead 2 - 15 minutes.
- Rise 2 – 35 minutes.
- Rise 3 – 0 minutes.
- Bake – 0 minutes.
- Let Machine finish first four Processes ONLY.
- Turn off the machine and remove the dough after the Rise 2 cycle is complete (dough will be easier to handle if you let it complete Rise 2 ).
- 3. Put dough in bread pan. Cover with cloth. Let rise for about another hour, or until dough is about 1 inch above pan.
- 4. Preheat oven to 350 degrees. Put pan in center of oven. Turn oven temp down to 300 degrees. Bake 30 minutes. Let cool on rack for about 15 minutes. Then remove from pan and serve warm with butter or thoroughly cool on rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 148.39 Kcal (621 kJ) | ||
| Calories from fat | 23.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.6g | 4% | |
|---|---|---|---|
| Sodium | 291.85mg | 12% | |
| Potassium | 34.78mg | 1% | |
| Total Carbs | 27.03g | 9% | |
| Sugars | 1.96g | 8% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 4.11g | 8% | |
| Vitamin C | 1mg | 2% | |
| Iron | 1.4mg | 8% | |
| Calcium | 7.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 246.73 Kcal (1033 kJ) | ||
| Calories from fat | 38.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.33g | 4% | |
|---|---|---|---|
| Sodium | 485.26mg | 12% | |
| Potassium | 57.82mg | 1% | |
| Total Carbs | 44.94g | 9% | |
| Sugars | 3.26g | 8% | |
| Dietary Fiber | 1.14g | 3% | |
| Protein | 6.83g | 8% | |
| Vitamin C | 1.7mg | 2% | |
| Iron | 2.3mg | 8% | |
| Calcium | 12.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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