Bread Machine Challah Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

3/4 cup warm water
1 large egg
3 tbsp margarine, cut up
3 cups bread flour
4 tbsp sugar
1 1/4 tsp salt
2 tsp active dry yeast

Directions:

Add the water, the egg, the margarine, flour, sugar, salt& yeast to bread machine in the order recommended by the manufacturer.
Use white or sweet bread cycle.
Remove bread from baking pan after 10 minutes, then finish cooling on a rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	47.88 Kcal (200 kJ)
Calories from fat	10.36 Kcal
		% Daily Value*
Total Fat	1.15g	2%
Cholesterol	4.43mg	1%
Sodium	71.31mg	3%
Potassium	13.46mg	0%
Total Carbs	8.01g	3%
Sugars	0.75g	3%
Dietary Fiber	0.25g	1%
Protein	1.41g	3%
Iron	0.4mg	2%
Calcium	2.7mg	0%

Amount Per 100 g
Calories	275.93 Kcal (1155 kJ)
Calories from fat	59.72 Kcal
		% Daily Value*
Total Fat	6.64g	2%
Cholesterol	25.52mg	1%
Sodium	410.95mg	3%
Potassium	77.56mg	0%
Total Carbs	46.13g	3%
Sugars	4.3g	3%
Dietary Fiber	1.42g	1%
Protein	8.1g	3%
Vitamin A	0.1mg	0%
Iron	2.4mg	2%
Calcium	15.5mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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