Ingredients:
- mountain country fried green onions
- i wasn'tsp sure if yal would like this or not, but we
- are gonna post it anyway
- if you do not eat bacon you may substitute butter
- or margarine .
Directions:
- =======================================
- Fry the bacon in a heavy skillet until crisp, drain on paper towels and crumble into small pieces.
- Remove all but about 1 tablespoon of the bacon grease from the pan and add the chopped green onions, salt, black pepper, sugar, and the crumbled bacon.
- Stir in 1/2 cup of hot water and simmer for 20 to 25 minutes.
- Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 135.38 Kcal (567 kJ) | ||
| Calories from fat | 100.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.2g | 17% | |
|---|---|---|---|
| Cholesterol | 18.48mg | 6% | |
| Sodium | 484.07mg | 20% | |
| Potassium | 194.51mg | 4% | |
| Total Carbs | 4.45g | 1% | |
| Sugars | 1.61g | 6% | |
| Dietary Fiber | 1.52g | 6% | |
| Protein | 4.65g | 9% | |
| Vitamin C | 9.5mg | 16% | |
| Iron | 0.5mg | 3% | |
| Calcium | 37.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 170.4 Kcal (713 kJ) | ||
| Calories from fat | 126.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.1g | 17% | |
|---|---|---|---|
| Cholesterol | 23.26mg | 6% | |
| Sodium | 609.28mg | 20% | |
| Potassium | 244.82mg | 4% | |
| Total Carbs | 5.6g | 1% | |
| Sugars | 2.03g | 6% | |
| Dietary Fiber | 1.91g | 6% | |
| Protein | 5.85g | 9% | |
| Vitamin C | 12mg | 16% | |
| Iron | 0.6mg | 3% | |
| Calcium | 47.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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