Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Mix tomato sauce and sloppy joe seasoning together in a bowl.
- Finely chop the usable 'meat' from the removed tops of each red bell pepper. Heat olive oil in a skillet over medium heat; cook and stir red pepper pieces and garlic until fragrant, 1 to 2 minutes.
- Cook and stir ground beef and 1/2 cup beef broth into the red pepper-garlic mixture until ground beef crumbles are browned, 8 to 10 minutes. Drain off excess fat from the cooked ground beef. Add instant rice, 1/2 cup beef broth, and Worcestershire sauce; stir to combine. Simmer until the rice becomes tender and absorbs most of the liquid, about 10 minutes. Add about 1/2 cup of the tomato sauce mixture, 1/2 cup Parmesan cheese, salt, and black pepper to the beef mixture; stir to combine.
- Ladle about half the remaining tomato sauce mixture into the bottom of the prepared baking dish. Stuff each of the red bell peppers with ground beef mixture; arrange in the baking dish. Ladle the remaining tomato sauce mixture over each bell pepper. Cover the baking dish with aluminum foil.
- Bake in the preheated oven until filling is cooked through, about 25 minutes. Sprinkle remaining 1/2 cup Parmesan cheese over the peppers. Bake until cheese is melted and bubbling, about 10 more minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 350.95 Kcal (1469 kJ) | ||
| Calories from fat | 162.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.02g | 28% | |
|---|---|---|---|
| Cholesterol | 67.74mg | 23% | |
| Sodium | 663.62mg | 28% | |
| Potassium | 502.52mg | 11% | |
| Total Carbs | 17.98g | 6% | |
| Sugars | 5.87g | 23% | |
| Dietary Fiber | 1.93g | 8% | |
| Protein | 25.25g | 51% | |
| Vitamin C | 119.9mg | 200% | |
| Vitamin A | 3mg | 99% | |
| Iron | 53.1mg | 295% | |
| Calcium | 227.8mg | 23% | |
| Amount Per 100 g | |||
| Calories | 105.03 Kcal (440 kJ) | ||
| Calories from fat | 48.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.39g | 28% | |
|---|---|---|---|
| Cholesterol | 20.27mg | 23% | |
| Sodium | 198.61mg | 28% | |
| Potassium | 150.4mg | 11% | |
| Total Carbs | 5.38g | 6% | |
| Sugars | 1.76g | 23% | |
| Dietary Fiber | 0.58g | 8% | |
| Protein | 7.56g | 51% | |
| Vitamin C | 35.9mg | 200% | |
| Vitamin A | 0.9mg | 99% | |
| Iron | 15.9mg | 295% | |
| Calcium | 68.2mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Easy Beefy Cheesy Enchilada Casserole (Sunny Anderson)
Olive oil, Minced onion, Kosher salt, Tomato paste and 22 more.. -
Jeff's Sloppy Joes
Olive oil, Chopped onion, Garlic, minced and 10 more.. -
Masai Mara (African Red Pepper Spread)
Red bell peppers, halved and seeded, Olive oil, divided and 9 more.. -
A French Onion Soup Lovers French Onion Soup
Vidalia onions, sliced thinly, Dried thyme, Sugar and 10 more.. -
Catfish Gumbo
Catfish fillets, cut into 1 inch pieces, Vegetable oil and 13 more.. -
Fabada Asturiana
Yellow onion, cut in bite-size square chunks and 14 more.. -
Yellow Tomato Gazpacho
Yellow tomatoes, seeded and chopped (about 2 lb) and 12 more.. -
Chicken Vegetable Soup
Bone-in skinless chicken breasts , excess fat removed and 15 more.. -
Cajun Shrimp-and-Crab Sauce
Unpeeled, medium-size fresh shrimp, Andouille sausage and 12 more.. -
Favorite Chili Mac
Ground beef (optional), Onions, diced and 13 more.. -
Stuffed Bell Peppers
Bell peppers (color optional) and 12 more..
Also Try
-
-
-
Mother's Always Right Stuffed Peppers
Green peppers, Diced onion, Garlic cloves, minced and 8 more.. -
Mother's Sloppy Joe's Later in Life
Beef, ground, Tomato sauce, Lemon juice, Brown sugar and 7 more.. -
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
