Directions:
- Mix all ingredients except crab in top of double boiler and heat until cheese melts and everything is blended.
- Gently stir in crab and heat through.
- Serve hot in a chafing dish with crackers or french bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 235.26 Kcal (985 kJ) | ||
| Calories from fat | 180.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.09g | 31% | |
|---|---|---|---|
| Cholesterol | 73.05mg | 24% | |
| Sodium | 305.43mg | 13% | |
| Potassium | 84.24mg | 2% | |
| Total Carbs | 3.02g | 1% | |
| Sugars | 1.82g | 7% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 9.53g | 19% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 14.6mg | 81% | |
| Calcium | 65.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 228.79 Kcal (958 kJ) | ||
| Calories from fat | 175.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.54g | 31% | |
|---|---|---|---|
| Cholesterol | 71.04mg | 24% | |
| Sodium | 297.02mg | 13% | |
| Potassium | 81.92mg | 2% | |
| Total Carbs | 2.93g | 1% | |
| Sugars | 1.77g | 7% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 9.27g | 19% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 14.2mg | 81% | |
| Calcium | 64.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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