Apple Celery Salad Recipe

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Nutrition

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Ingredients:

Serving

2 tart apples, peeled and cored and diced into 1-inch pieces
1 tsp lemon juice
4 celery ribs, diced into 1-inch pieces, include the leaves
1/8-1/4 cup mayonnaise , start with only 1/8
1 tbsp dijon mustard
1 tsp cider vinegar
1/2 tsp sugar
1/2 tsp dried tarragon
salt , if needed to taste

Directions:

Toss the diced apples with the lemon juice.
Add the diced celery.
In a small bowl, whisk together mayonnaise, mustard, vinegar, sugar and tarragon.
Pour mayo mixture over salad and toss to coat.
Season with salt if desired.
Chill and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	57.2 Kcal (239 kJ)
Calories from fat	47.96 Kcal
		% Daily Value*
Total Fat	5.33g	8%
Cholesterol	2.93mg	1%
Sodium	106.85mg	4%
Potassium	118.77mg	3%
Total Carbs	1.78g	1%
Sugars	1.25g	5%
Dietary Fiber	0.93g	4%
Protein	0.61g	1%
Vitamin C	1.7mg	3%
Iron	0.1mg	0%
Calcium	19.8mg	2%

Amount Per 100 g
Calories	105.77 Kcal (443 kJ)
Calories from fat	88.69 Kcal
		% Daily Value*
Total Fat	9.85g	8%
Cholesterol	5.41mg	1%
Sodium	197.6mg	4%
Potassium	219.65mg	3%
Total Carbs	3.28g	1%
Sugars	2.31g	5%
Dietary Fiber	1.72g	4%
Protein	1.12g	1%
Vitamin C	3.1mg	3%
Iron	0.1mg	0%
Calcium	36.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

1.4

Points
2

PointsPlus

Good Points

saturated fat free,
low cholesterol

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