Mom's Antipasto Recipe

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Nutrition

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Total time

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Ingredients:

Serving

1 califlower - small head
6 carrots - cut in 2 strips
4 ribs celery - cut in 1 pieces
2 green pepper - cut in 1/2 strips
1 pimentos - 4 oz. jar
1 stuffed green olives - 6 oz.
1-1/2 cup apple cider vinegar
4 tbsp sugar
2 tsp salt
1 tsp oregano
1/2 tsp pepper
1 cup water
1/3 cup olive oil

Directions:

Adjust seasonings to your taste and bring all ingredients to a boil - stir occasionally. Simmer, covered for 5 minutes. Cool and Refrigerate in covered container.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	56.03 Kcal (235 kJ)
Calories from fat	37.17 Kcal
		% Daily Value*
Total Fat	4.13g	6%
Sodium	275.47mg	11%
Potassium	89.91mg	2%
Total Carbs	4.56g	2%
Sugars	3.03g	12%
Dietary Fiber	0.92g	4%
Protein	0.35g	1%
Vitamin C	11.8mg	20%
Vitamin A	0.2mg	7%
Calcium	10.8mg	1%

Amount Per 100 g
Calories	76.2 Kcal (319 kJ)
Calories from fat	50.55 Kcal
		% Daily Value*
Total Fat	5.62g	6%
Sodium	374.68mg	11%
Potassium	122.28mg	2%
Total Carbs	6.2g	2%
Sugars	4.12g	12%
Dietary Fiber	1.25g	4%
Protein	0.47g	1%
Vitamin C	16mg	20%
Vitamin A	0.3mg	7%
Calcium	14.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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