Momma's Cornbread Dressing Recipe

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Ingredients

Count

Nutrition

842

Calories

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Ingredients:

Serving

2 (16 oz) packages dry corn bread mix
1 onion, diced
1 clove garlic, minced
1 bunch celery, chopped
6 hard-cooked eggs, chopped
1 tsp rubbed sage
2 (14 oz) cans chicken broth
2 cups turkey stock
salt and pepper to taste

Directions:

Prepare cornbread according to directions on package. Cool and crumble. Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine the crumbled corn bread, onion, garlic, celery and eggs. Gently stir. Sprinkle with salt, pepper and sage.
Add the chicken and turkey broth 1 cup at a time until the cornbread becomes moist but not wet.
Place stuffing into a Dutch oven or loosely pack into a turkey. Bake for 1 hour or until stuffing reaches a temperature of 175 degrees F (80 degrees C).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	841.52 Kcal (3523 kJ)
Calories from fat	25.69 Kcal
		% Daily Value*
Total Fat	2.85g	4%
Cholesterol	93.25mg	31%
Sodium	17009.73mg	709%
Potassium	4604.38mg	98%
Total Carbs	42.68g	14%
Sugars	1.34g	5%
Dietary Fiber	0.51g	2%
Protein	121.86g	244%
Vitamin C	1.2mg	2%
Iron	39.8mg	221%
Calcium	20mg	2%

Amount Per 100 g
Calories	8.67 Kcal (36 kJ)
Calories from fat	0.26 Kcal
		% Daily Value*
Total Fat	0.03g	4%
Cholesterol	0.96mg	31%
Sodium	175.17mg	709%
Potassium	47.42mg	98%
Total Carbs	0.44g	14%
Sugars	0.01g	5%
Dietary Fiber	0.01g	2%
Protein	1.25g	244%
Iron	0.4mg	221%
Calcium	0.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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