Molho Di Pimentao Recipe

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Molho Di Pimentao
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Ingredients:

Directions:

  1. In a small bowl, whisk together the lemon juice, garlic, chiles and lots of pepper.
  2. Store in a jar in the refrigerator for up to two months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 572.48 Kcal (2397 kJ)
Calories from fat 351.84 Kcal
% Daily Value*
Total Fat 39.09g 60%
Sodium 1907.77mg 79%
Potassium 14.48mg 0%
Total Carbs 36.92g 12%
Sugars 0.32g 1%
Dietary Fiber 0.9g 4%
Protein 19.6g 39%
Vitamin C 4.3mg 7%
Calcium 2.4mg 0%
Amount Per 100 g
Calories 4544.97 Kcal (19029 kJ)
Calories from fat 2793.3 Kcal
% Daily Value*
Total Fat 310.37g 60%
Sodium 15146.05mg 79%
Potassium 114.97mg 0%
Total Carbs 293.09g 12%
Sugars 2.5g 1%
Dietary Fiber 7.11g 4%
Protein 155.62g 39%
Vitamin C 33.9mg 7%
Iron 0.2mg 0%
Calcium 19.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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