Molasses Pecan Sticky Rolls Recipe

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Molasses Pecan Sticky Rolls
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Ingredients:

  • 4 -5 cups flour
  • 2 (1/4 oz) packages yeast
  • 1 cup water
  • 1/2 cup milk
  • 3 tbsp sugar
  • 1 tsp salt
  • 1/4 cup butter or 1/4 cup margarine, cubed
  • 1/4 cup butter or 1/4 cup margarine, softened
  • 1 1/2 tsp cinnamon
  • 1 cup brown sugar , packed
  • 1/2 cup molasses

Directions:

  1. Combine 2 c flour and yeast in large mixing bowl. In saucepan, combine water, milk, sugar, salt and butter or margarine. Heat and stir over low heat till butter or margarine is almost melted. Let cool till lukewarm.
  2. Add warm milk mixture to flour and yeast. Beat till smooth. Add remaining flour to make a sticky dough. Turn out onto floured surface and knead 7-8 minutes till smooth and elastic. Place dough into greased bowl turning to grease top. Cover and let rise in warm place 45-60 minutes till doubled.
  3. For topping, in saucepan, melt butter. Add brown sugar, molasses and pecans. Stir to combine. Spread in bottom of 13x9 pan that has been sprayed with cooking spray.
  4. Turn dough out onto lightly floured surface. Roll to 12x17 rectangle. Spread softened butter or margarine to within 1/2 of edges and sprinkle with cinnamon. Roll up starting with a long side and pinch edges to seal. Cut into 12 rolls and place cut side down in pan.
  5. Cover pan and let rise till doubled, approximately 30 minutes. Bake at 375 degrees till brown on top. Remove from oven and let sit for a couple of minutes. Turn out onto serving platter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1073.26 Kcal (4494 kJ)
Calories from fat 495.22 Kcal
% Daily Value*
Total Fat 55.02g 85%
Cholesterol 61.31mg 20%
Sodium 2403.1mg 100%
Potassium 775.73mg 17%
Total Carbs 134.94g 45%
Sugars 47.12g 188%
Dietary Fiber 11.85g 47%
Protein 15.09g 30%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 9%
Iron 7.6mg 42%
Calcium 367.4mg 37%
Amount Per 100 g
Calories 375.13 Kcal (1571 kJ)
Calories from fat 173.09 Kcal
% Daily Value*
Total Fat 19.23g 85%
Cholesterol 21.43mg 20%
Sodium 839.94mg 100%
Potassium 271.14mg 17%
Total Carbs 47.17g 45%
Sugars 16.47g 188%
Dietary Fiber 4.14g 47%
Protein 5.28g 30%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 9%
Iron 2.6mg 42%
Calcium 128.4mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.3
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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