Mixed Fruit, Spring Greens W. White Chocolate-Orange Vinaigrette Recipe

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Mixed Fruit, Spring Greens W. White Chocolate-Orange Vinaigrette
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Ingredients:

Directions:

  1. Drain mandarin oranges and reserve juice. In a large bowl, combine salad greens and fruit.
  2. Dressing:.
  3. Over medium-low heat in a small saucepan, combine vinegar, 1/3 cup reserved Mandarin juice, salt, and sugar.
  4. Gently heat until sugar is dissolved.
  5. Remove from heat.
  6. Stir in white chocolate until melted. Set aside to cool.
  7. Do not refrigerate, as white chocolate will set.
  8. Before serving, slowly whisk in olive oil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.35 Kcal (1077 kJ)
Calories from fat 82.12 Kcal
% Daily Value*
Total Fat 9.12g 14%
Sodium 152.23mg 6%
Potassium 246.31mg 5%
Total Carbs 40.83g 14%
Sugars 9.76g 39%
Dietary Fiber 5.32g 21%
Protein 5.8g 12%
Vitamin C 40.4mg 67%
Iron 1.4mg 8%
Calcium 25.9mg 3%
Amount Per 100 g
Calories 163.73 Kcal (686 kJ)
Calories from fat 52.25 Kcal
% Daily Value*
Total Fat 5.81g 14%
Sodium 96.85mg 6%
Potassium 156.71mg 5%
Total Carbs 25.98g 14%
Sugars 6.21g 39%
Dietary Fiber 3.39g 21%
Protein 3.69g 12%
Vitamin C 25.7mg 67%
Iron 0.9mg 8%
Calcium 16.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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