Mixed-Berry Dutch Baby Recipe

Posted by
Rate It!
Mixed-Berry Dutch Baby
Add your photo!
Count
Calories

Ingredients:

  • 3 large eggs
  • 1/2 tsp finely grated lemon zest
  • 1/3 cup sugar
  • pinch of salt
  • 2/3 cup milk
  • 2 cups raspberries
  • 2 cups blackberries
  • confectioners' sugar , for dusting

Directions:

  1. Preheat the oven to 425° and heat a 10-inch cast-iron skillet over moderate heat. In a medium bowl, whisk the eggs with the finely grated lemon zest, sugar and salt until combined. Add the flour and milk and whisk until smooth. Add 1 cup each of the raspberries and blackberries.
  2. Melt the butter in the skillet and add the batter, spreading the fruit evenly. Bake in the center of the oven for about 22 minutes, until the edges are browned and puffed and the center is lightly browned in spots. Transfer the skillet to a trivet and dust the Dutch Baby with confectioners' sugar. Cut into wedges and serve with the remaining fresh berries.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 231.37 Kcal (969 kJ)
Calories from fat 96.46 Kcal
% Daily Value*
Total Fat 10.72g 16%
Cholesterol 113.9mg 38%
Sodium 65.48mg 3%
Potassium 234.19mg 5%
Total Carbs 28.55g 10%
Sugars 11.88g 48%
Dietary Fiber 5.69g 23%
Protein 6.45g 13%
Vitamin C 20.7mg 35%
Vitamin A 0.1mg 3%
Iron 1.5mg 8%
Calcium 76mg 8%
Amount Per 100 g
Calories 134.65 Kcal (564 kJ)
Calories from fat 56.13 Kcal
% Daily Value*
Total Fat 6.24g 16%
Cholesterol 66.28mg 38%
Sodium 38.11mg 3%
Potassium 136.29mg 5%
Total Carbs 16.61g 10%
Sugars 6.91g 48%
Dietary Fiber 3.31g 23%
Protein 3.75g 13%
Vitamin C 12.1mg 35%
Vitamin A 0.1mg 3%
Iron 0.9mg 8%
Calcium 44.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top