Directions:
- In a 1-qt. glass jar, layer the first five ingredients in order listed, packing well between each layer. Cover tightly. Store in a cool dry place for up to 6 months.
- To prepare bars: In a large bowl, combine the egg, butter, lemonade concentrate, lemon peel and lemon bar mix. Press into a greased 13-in. x 9-in. baking pan. Bake at 350° for 20-25 minutes or until lightly browned. Cool on a wire rack. Dust with confectioners' sugar; cut into bars. Yield: 2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 244.19 Kcal (1022 kJ) | ||
| Calories from fat | 36.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.1g | 6% | |
|---|---|---|---|
| Cholesterol | 16.99mg | 6% | |
| Sodium | 91.33mg | 4% | |
| Potassium | 9.24mg | 0% | |
| Total Carbs | 47.13g | 16% | |
| Sugars | 10.03g | 40% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 3.29g | 7% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 3.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 278.52 Kcal (1166 kJ) | ||
| Calories from fat | 42.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.68g | 6% | |
|---|---|---|---|
| Cholesterol | 19.38mg | 6% | |
| Sodium | 104.16mg | 4% | |
| Potassium | 10.53mg | 0% | |
| Total Carbs | 53.75g | 16% | |
| Sugars | 11.44g | 40% | |
| Dietary Fiber | 0.38g | 1% | |
| Protein | 3.75g | 7% | |
| Vitamin C | 1mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 3.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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