Easy Chocolate Chip Pumpkin Bars Recipe

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Easy Chocolate Chip Pumpkin Bars
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Ingredients
3
Count
Nutrition
8
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine cake mix and pumpkin; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Fold in 1-1/2-cups chocolate chips. Transfer to a greased 13x9-in. baking pan.
  2. Bake at 350° for 30-35 minutes or until toothpick inserted in center comes out clean. Cool completely in pan on a wire rack.
  3. In a microwave, melt the remaining chocolate chips; stir until smooth. Drizzle over bars. Let stand until set. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7.56 Kcal (32 kJ)
Calories from fat 4.25 Kcal
% Daily Value*
Total Fat 0.47g 1%
Sodium 0.01mg 0%
Potassium 2.68mg 0%
Total Carbs 1.11g 0%
Sugars 0.86g 3%
Dietary Fiber 0.09g 0%
Protein 0.01g 0%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 0.2mg 0%
Amount Per 100 g
Calories 320 Kcal (1340 kJ)
Calories from fat 180 Kcal
% Daily Value*
Total Fat 20g 1%
Sodium 0.33mg 0%
Potassium 113.33mg 0%
Total Carbs 47g 0%
Sugars 36.33g 3%
Dietary Fiber 3.67g 0%
Protein 0.33g 0%
Vitamin C 3mg 0%
Iron 4.3mg 1%
Calcium 7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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