Miss Piggy's Guilt-Free Cheesecake Recipe

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Miss Piggy's Guilt-Free Cheesecake
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Ingredients
10
Count
Nutrition
298
Calories
Total time
16
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees Fahrenheit.
  2. For the crust: Mix all ingredients and press into bottom of a 9- inch spring form pan.
  3. Bake for 10 minutes.
  4. Cool slightly.
  5. Reduce oven temperature to 300 degrees Fahrenheit.
  6. For the filling: Mix cream cheese on high speed until fluffy.
  7. Gradually add the sugar, beating constantly.
  8. Add lemon peel and vanilla.
  9. Stir in egg substitute, 1/3 at a time.
  10. Pour over graham cracker crust.
  11. Bake for one hour.
  12. Let cool to room temperature.
  13. Distribute spreadable fruit on top of the finished cake.
  14. Place strawberries topside down on top of the fruit spread.
  15. Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.01 Kcal (1248 kJ)
Calories from fat 64.42 Kcal
% Daily Value*
Total Fat 7.16g 11%
Cholesterol 86.57mg 29%
Sodium 549.89mg 23%
Potassium 420.63mg 9%
Total Carbs 41.09g 14%
Sugars 25.71g 103%
Dietary Fiber 3.2g 13%
Protein 17.91g 36%
Vitamin C 70.7mg 118%
Iron 0.9mg 5%
Calcium 232.9mg 23%
Amount Per 100 g
Calories 132.68 Kcal (556 kJ)
Calories from fat 28.68 Kcal
% Daily Value*
Total Fat 3.19g 11%
Cholesterol 38.54mg 29%
Sodium 244.82mg 23%
Potassium 187.27mg 9%
Total Carbs 18.29g 14%
Sugars 11.45g 103%
Dietary Fiber 1.42g 13%
Protein 7.97g 36%
Vitamin C 31.5mg 118%
Iron 0.4mg 5%
Calcium 103.7mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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