Cheesecake Bars Recipe

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Ingredients:

Serving

2 cups graham cracker crumbs
3/4 cup butterscotch chips
5 tbsp margarine
1 (8 oz) package cream cheese
1/4 cup sugar
2 large eggs
2 tbsp flour
1 tbsp lemon juice

Directions:

Melt butter and butterscotch chips together in large microwaveable bowl.
Add graham cracker crumbs.
Mix well.
Save 1/2 cup for topping.
Press rest into ungreased 8 inch square pan.
Bake at 350° for 10 minutes.
Mix Cream cheese, sugar, eggs, flour and lemon juice together, using a heavy duty wisk or electric mixer.
( I beat the cream cheese first to make sure it is smoothe before I add the other ingredients.).
Spread over hot crust.
Top with 1/2 cup reserved crumbs.
Bake for 20-25 minutes at 350°. Cool.
I would make the night before or early in day and put it in the refridgerator so it is very cold.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	386.08 Kcal (1616 kJ)
Calories from fat	166.76 Kcal
		% Daily Value*
Total Fat	18.53g	29%
Cholesterol	44.8mg	15%
Sodium	311.47mg	13%
Potassium	26.99mg	1%
Total Carbs	50.66g	17%
Sugars	26.68g	107%
Dietary Fiber	1.81g	7%
Protein	4.72g	9%
Vitamin C	0.7mg	1%
Vitamin A	0.1mg	3%
Iron	1.6mg	9%
Calcium	29.4mg	3%

Amount Per 100 g
Calories	375.71 Kcal (1573 kJ)
Calories from fat	162.28 Kcal
		% Daily Value*
Total Fat	18.03g	29%
Cholesterol	43.59mg	15%
Sodium	303.1mg	13%
Potassium	26.27mg	1%
Total Carbs	49.3g	17%
Sugars	25.96g	107%
Dietary Fiber	1.76g	7%
Protein	4.6g	9%
Vitamin C	0.6mg	1%
Vitamin A	0.1mg	3%
Iron	1.6mg	9%
Calcium	28.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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