Directions:
- Blend all ingredients in blender or food processor until ginger is completely minced.
- Pour over salad.
- Makes almost a pint of dressing.
- Keeps very well in the fridge.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 427.4 Kcal (1789 kJ) | ||
| Calories from fat | 191.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.23g | 33% | |
|---|---|---|---|
| Sodium | 1306.82mg | 54% | |
| Potassium | 178.47mg | 4% | |
| Total Carbs | 40.34g | 13% | |
| Sugars | 2.07g | 8% | |
| Dietary Fiber | 14.96g | 60% | |
| Protein | 31.03g | 62% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 3.2mg | 18% | |
| Calcium | 80.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 150.58 Kcal (630 kJ) | ||
| Calories from fat | 67.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.48g | 33% | |
|---|---|---|---|
| Sodium | 460.4mg | 54% | |
| Potassium | 62.88mg | 4% | |
| Total Carbs | 14.21g | 13% | |
| Sugars | 0.73g | 8% | |
| Dietary Fiber | 5.27g | 60% | |
| Protein | 10.93g | 62% | |
| Vitamin C | 0.4mg | 2% | |
| Iron | 1.1mg | 18% | |
| Calcium | 28.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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