Mini Quiches for a Crowd Recipe

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Ingredients:

Serving

2 lbs small curd cottage cheese
1/2 lb ricotta cheese
6 tbsp sour cream ( heaping)
1 cup baking mix , such as bisquick
6 eggs, beaten
1/2 lb butter, melted
1 lb swiss cheese, shredded (can choose to use other cheeses as well)

Directions:

Heat oven to 350 degrees F.
Spray mini muffin tins with cooking spray.
In very large bowl, mix all ingredients together.
You may also divide ingredients EVENLY and mix in two seperate large bowls.
Using a pastry bag, fill mini muffin tins (recipes makes approx. 96 mini quiches; recipe halves very easy) almost full with quiche mixture.
Bake for approximately 30 minutes.
You may serve these at once, or freeze for later use.
If frozen, they can easily be reheated in a microwave for 1-2 mins, serving immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1320.1 Kcal (5527 kJ)
Calories from fat	949.51 Kcal
		% Daily Value*
Total Fat	105.5g	162%
Cholesterol	541.92mg	181%
Sodium	985mg	41%
Potassium	523.67mg	11%
Total Carbs	33.73g	11%
Sugars	4.28g	17%
Dietary Fiber	1.18g	5%
Protein	61.81g	124%
Vitamin C	0.8mg	1%
Vitamin A	0.6mg	19%
Iron	1.3mg	7%
Calcium	1279mg	128%

Amount Per 100 g
Calories	277.97 Kcal (1164 kJ)
Calories from fat	199.94 Kcal
		% Daily Value*
Total Fat	22.22g	162%
Cholesterol	114.11mg	181%
Sodium	207.41mg	41%
Potassium	110.27mg	11%
Total Carbs	7.1g	11%
Sugars	0.9g	17%
Dietary Fiber	0.25g	5%
Protein	13.02g	124%
Vitamin C	0.2mg	1%
Vitamin A	0.1mg	19%
Iron	0.3mg	7%
Calcium	269.3mg	128%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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