Ingredients:
- 2 fatty pork chops, deboned
- fish sauce , soy sauce, organic sugar , to taste
- i fresh jalapeno, chopped (remove membranes and seeds for less heat if desired)
- mini baguettes
- cucumber slices
Directions:
- Grind meats using a food processor, transfer to bowl. Add shallot, garlic, lemongrass, jalapeno and herbs to processor and pulse until finely chopped - add to meat mixture. Season meat with soy, fish sauce and sugar and mix in cornstarch. Taste test by cooking a tiny little piece in a saute pan. Adjust seasonings as needed. Place in fridge for at least an hour.
- Divide meat mixture into small patties that will fit with however long you slice your baguettes. Sear patties in a little canola oil over med-high heat, until golden brown on each side, slightly caramelized.
- Assemble with bread and toppings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 186.24 Kcal (780 kJ) | ||
| Calories from fat | 145.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.13g | 25% | |
|---|---|---|---|
| Cholesterol | 38.05mg | 13% | |
| Sodium | 56.27mg | 2% | |
| Potassium | 80.36mg | 2% | |
| Total Carbs | 5.78g | 2% | |
| Sugars | 0.36g | 1% | |
| Dietary Fiber | 0.57g | 2% | |
| Protein | 4.32g | 9% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 14.3mg | 79% | |
| Calcium | 9.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 365.64 Kcal (1531 kJ) | ||
| Calories from fat | 285.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.67g | 25% | |
|---|---|---|---|
| Cholesterol | 74.71mg | 13% | |
| Sodium | 110.47mg | 2% | |
| Potassium | 157.77mg | 2% | |
| Total Carbs | 11.34g | 2% | |
| Sugars | 0.7g | 1% | |
| Dietary Fiber | 1.12g | 2% | |
| Protein | 8.49g | 9% | |
| Vitamin C | 2.6mg | 2% | |
| Vitamin A | 0.2mg | 4% | |
| Iron | 28mg | 79% | |
| Calcium | 18.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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