Banh Mi Sushi Recipe

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Banh Mi Sushi
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Ingredients:

  • 3 cups sushi rice
  • top sirloin (get as much as you want. although you probably only need about half a lb for the sushi , you probably will want to eat some straight off the bbq since it''s so good! )
  • 1 cup sugar
  • 1/2 cup water
  • 1/2 cup shoyu
  • 1/8 tsp grated ginger

Directions:

  1. Mix the sugar, water, shoyu, garlic, and ginger in a large bowl.
  2. Remove as much fat as you can from the meat, and slice the meat across the grain into thin strips that are about 1.5 inches wide and 1/8 inch thick. Try to make these strips long, if possible.
  3. Place the meat in the marinade, and refrigerate overnight, mixing every now and then so the all the meat gets marinated on all sides.
  4. Weave the meat onto skewers, and spread it so it is flat. If the strip of meat is short, put two or three strips of meat on the skewer (this is why we wanted the strips to be long :) ). Discard the marinade.
  5. Barbecue the meat until it is well cooked.
  6. Cook the sushi rice.
  7. Place the shredded daikon radish and the rice vinegar in a bowl, and let sit until you make the sushi.
  8. Remove the skewers from the meat.
  9. Roll the sushi, using the beef teriyaki, shredded carrots and shredded, marinated daikon as your fillings.
  10. Dip the sushi in mayonnaise. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.84 Kcal (1071 kJ)
Calories from fat 12.65 Kcal
% Daily Value*
Total Fat 1.41g 2%
Sodium 1635.55mg 68%
Potassium 264.14mg 6%
Total Carbs 57.93g 19%
Sugars 22.5g 90%
Dietary Fiber 2.76g 11%
Protein 5.89g 12%
Vitamin C 6.9mg 12%
Vitamin A 0.2mg 6%
Iron 0.2mg 1%
Calcium 24.9mg 2%
Amount Per 100 g
Calories 92.18 Kcal (386 kJ)
Calories from fat 4.56 Kcal
% Daily Value*
Total Fat 0.51g 2%
Sodium 589.3mg 68%
Potassium 95.17mg 6%
Total Carbs 20.87g 19%
Sugars 8.11g 90%
Dietary Fiber 0.99g 11%
Protein 2.12g 12%
Vitamin C 2.5mg 12%
Vitamin A 0.1mg 6%
Iron 0.1mg 1%
Calcium 9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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