Ingredients:
- 2 tbsp amaretto (your preference..i use the extract) or 1/2 tsp almond extract (your preference..i use the extract)
- 2 eggs
Directions:
- Preheat oven to 350.
- Line 12 medium muffin cups with paper baking cups.
- Place one vanilla wafer flat side down in each cup.
- Beat cream cheese and sugar in medium bowl with electric mixer on medium speed until fluffy.
- Beat in amaretto or extract.
- Beat in eggs one at a time.
- Fill cups 3/4 full with cream cheese mixture.
- Sprinkle with chocolate chips 12 oz. bag of chips (to your own taste).
- Bake 20-25 minutes or until centers are firm.
- Immediately remove from pan to wire rack.
- Cool 15 minutes.
- Cover and refrigerate at least 2 hours before eating - but no longer than 48 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 112.91 Kcal (473 kJ) | ||
| Calories from fat | 47.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.3g | 8% | |
|---|---|---|---|
| Cholesterol | 51.78mg | 17% | |
| Sodium | 72mg | 3% | |
| Potassium | 38.23mg | 1% | |
| Total Carbs | 13.14g | 4% | |
| Sugars | 6.54g | 26% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 2.33g | 5% | |
| Iron | 0.4mg | 2% | |
| Calcium | 17.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 321.86 Kcal (1348 kJ) | ||
| Calories from fat | 135.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.1g | 8% | |
|---|---|---|---|
| Cholesterol | 147.59mg | 17% | |
| Sodium | 205.25mg | 3% | |
| Potassium | 108.97mg | 1% | |
| Total Carbs | 37.46g | 4% | |
| Sugars | 18.64g | 26% | |
| Dietary Fiber | 0.34g | 0% | |
| Protein | 6.65g | 5% | |
| Iron | 1.2mg | 2% | |
| Calcium | 50mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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