Microwave Orange Coffee Crumb Cake Recipe

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Microwave Orange Coffee Crumb Cake
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Ingredients
7
Count
Nutrition
429
Calories
Total time
10
Minutes
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Ingredients:

  • 2 cups flour
  • 1 cup sugar
  • 1/2 cup butter
  • 2 tsp cinnamon
  • 2 eggs

Directions:

  1. Blend flour, sugar and butter until cornmeal consistency.
  2. Combine 1 cup of crumb mixture with cinnamon; reserve for topping.
  3. Add baking powder to remaining mixture; blend well.
  4. Beat eggs with orange juice.
  5. Mix lightly into crumb mixture.
  6. Pour into lightly greased 9 square microwave-safe baking dish.
  7. Sprinkle top with cinnamon crumbs.
  8. Microwave on HIGH for 8 minutes, rotating half way during cooking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 429.17 Kcal (1797 kJ)
Calories from fat 182.59 Kcal
% Daily Value*
Total Fat 20.29g 31%
Cholesterol 71.42mg 24%
Sodium 853mg 36%
Potassium 283.28mg 6%
Total Carbs 56.59g 19%
Sugars 17.19g 69%
Dietary Fiber 4.51g 18%
Protein 6.64g 13%
Vitamin C 15.5mg 26%
Vitamin A 0.1mg 5%
Iron 2.7mg 15%
Calcium 184.4mg 18%
Amount Per 100 g
Calories 324.55 Kcal (1359 kJ)
Calories from fat 138.08 Kcal
% Daily Value*
Total Fat 15.34g 31%
Cholesterol 54.01mg 24%
Sodium 645.05mg 36%
Potassium 214.22mg 6%
Total Carbs 42.79g 19%
Sugars 13g 69%
Dietary Fiber 3.41g 18%
Protein 5.02g 13%
Vitamin C 11.7mg 26%
Vitamin A 0.1mg 5%
Iron 2.1mg 15%
Calcium 139.4mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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