White Texas Sheet Cake Recipe

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White Texas Sheet Cake
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Ingredients
14
Count
Nutrition
321
Calories
Total time
35
Minutes
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Ingredients:

  • 2 2/3 cups flour
  • 2 cups sugar
  • 1/2 cup vegetable oil
  • 1 cup water
  • 2 eggs
  • 2 tsp vanilla
  • 1 tsp cinnamon (can use more if desired)
  • 1 1/2 tsp baking soda
  • 2/3 cup buttermilk
  • 1 tsp vanilla
  • 1 (8 oz) package cream cheese, softened
  • 2 cups sifted powdered sugar ( icing)

Directions:

  1. Set oven to 350 degrees F.
  2. Grease a 17 x 11 baking sheet.
  3. In a bowl mix together the flour and sugar.
  4. In a saucepan, combine 1/2 cup butter, oil and water; bring to a boil, then pour over flour mixture; beat thoroughly.
  5. Beat in eggs, vanilla, cinnamon, baking soda and buttermilk.
  6. Pour into prepared baking pan.
  7. Bake for about 20 minutes or until cake tests done.
  8. For frosting;: Cream together 1/2 cup butter, 1 tsp vanilla and the cream cheese; beat in icing sugar, adding more, if necessary to reach the desired consistency.
  9. Beat until light and fluffy.
  10. Spread over warm cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.32 Kcal (1345 kJ)
Calories from fat 179.95 Kcal
% Daily Value*
Total Fat 19.99g 31%
Cholesterol 43.23mg 14%
Sodium 562.78mg 23%
Potassium 66.58mg 1%
Total Carbs 32.81g 11%
Sugars 12.43g 50%
Dietary Fiber 2.28g 9%
Protein 3.57g 7%
Vitamin A 0.1mg 4%
Iron 1.4mg 8%
Calcium 77.9mg 8%
Amount Per 100 g
Calories 366.42 Kcal (1534 kJ)
Calories from fat 205.2 Kcal
% Daily Value*
Total Fat 22.8g 31%
Cholesterol 49.3mg 14%
Sodium 641.77mg 23%
Potassium 75.93mg 1%
Total Carbs 37.42g 11%
Sugars 14.18g 50%
Dietary Fiber 2.6g 9%
Protein 4.07g 7%
Vitamin A 0.1mg 4%
Iron 1.6mg 8%
Calcium 88.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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