Directions:
- Preheat oven to 375 degrees F.
- Grease and flour 2 9-inch layer pans.
- Melt 1/3 cup chocolate chips and set aside.
- Combine graham creacker crumbs and melted butter.
- Stir in walnuts and 2/3 cups chocolate chips; set aside.
- In separate bowl, combine flour with baking soda and salt.
- In large mixing bowl, cream butter and gradually add 1 1/2 cups sugar- cream til light and fluffy.
- Add eggs, one at a time, mixing well after each addition.
- Blend in melted chocolate and vanilla.
- At low speed, alternately add dry (flour mixture) ingredients and buttermilk (begin and end with dry ingredients) and mixing well after each addition.
- Pour into pans and sprinkle with graham cracker crumb mixture.
- Bake 375 for 30-40 minutes, until cake springs back when touched in center.
- Allow to cool before frosting.
- For whipped cream:.
- Beat cream with 2 tablespoons sugar until stiff.
- Frost center and sides of cake. Not supposed to frost top, but can if you'd like.
- Refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 473.52 Kcal (1983 kJ) | ||
| Calories from fat | 245.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.31g | 42% | |
|---|---|---|---|
| Cholesterol | 77.54mg | 26% | |
| Sodium | 383.1mg | 16% | |
| Potassium | 106.26mg | 2% | |
| Total Carbs | 53.41g | 18% | |
| Sugars | 29.6g | 118% | |
| Dietary Fiber | 2.67g | 11% | |
| Protein | 6.49g | 13% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 1.3mg | 7% | |
| Calcium | 50.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 359.44 Kcal (1505 kJ) | ||
| Calories from fat | 186.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.73g | 42% | |
|---|---|---|---|
| Cholesterol | 58.86mg | 26% | |
| Sodium | 290.8mg | 16% | |
| Potassium | 80.66mg | 2% | |
| Total Carbs | 40.54g | 18% | |
| Sugars | 22.47g | 118% | |
| Dietary Fiber | 2.02g | 11% | |
| Protein | 4.93g | 13% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1mg | 7% | |
| Calcium | 38.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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