Ingredients:
- 1 (4 oz) can diced /chopped green chili peppers, drained (don'tsp use the ones with jalapeno unless you like it really hot)
Directions:
- Mix all the ingredients together except the sour cream.
- Add sour cream at end just enough to mix it before spreading mixture on shells Spread filling on a flour tortilla and then roll up.
- Wrap in saran wrap so its airtight and leave overnight for flavour to blend.
- Cut into pinwheels and serve with salsa dip, garnish with fresh parsley Note: The amount of sour cream will vary depending on the brand of Cream Cheese.
- If you stick with Philadelphia you shouldn't have a problem.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1259.2 Kcal (5272 kJ) | ||
| Calories from fat | 366.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.76g | 63% | |
|---|---|---|---|
| Cholesterol | 47.85mg | 16% | |
| Sodium | 2103.83mg | 88% | |
| Potassium | 571.4mg | 12% | |
| Total Carbs | 184.33g | 61% | |
| Sugars | 1g | 4% | |
| Dietary Fiber | 10.39g | 42% | |
| Protein | 37.98g | 76% | |
| Vitamin C | 14.2mg | 24% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 9.9mg | 55% | |
| Calcium | 396.8mg | 40% | |
| Amount Per 100 g | |||
| Calories | 295.3 Kcal (1236 kJ) | ||
| Calories from fat | 86.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.56g | 63% | |
|---|---|---|---|
| Cholesterol | 11.22mg | 16% | |
| Sodium | 493.37mg | 88% | |
| Potassium | 134mg | 12% | |
| Total Carbs | 43.23g | 61% | |
| Sugars | 0.23g | 4% | |
| Dietary Fiber | 2.44g | 42% | |
| Protein | 8.91g | 76% | |
| Vitamin C | 3.3mg | 24% | |
| Iron | 2.3mg | 55% | |
| Calcium | 93.1mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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