Mexican Meatballs Recipe

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Mexican Meatballs
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Ingredients
3
Count
Nutrition
114
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Mix beef and taco seasoning and shape into 1 inch meatballs.
  2. Brown in skillet and place on paper towel to drain.
  3. Reheat in oven and serve with chilled salsa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.06 Kcal (478 kJ)
Calories from fat 38.2 Kcal
% Daily Value*
Total Fat 4.24g 7%
Cholesterol 46.86mg 16%
Sodium 55.27mg 2%
Potassium 266.68mg 6%
Total Carbs 1.42g 0%
Sugars 0.04g 0%
Dietary Fiber 0.16g 1%
Protein 16.01g 32%
Iron 1.6mg 9%
Calcium 9mg 1%
Amount Per 100 g
Calories 146.6 Kcal (614 kJ)
Calories from fat 49.1 Kcal
% Daily Value*
Total Fat 5.46g 7%
Cholesterol 60.23mg 16%
Sodium 71.04mg 2%
Potassium 342.78mg 6%
Total Carbs 1.82g 0%
Sugars 0.06g 0%
Dietary Fiber 0.2g 1%
Protein 20.57g 32%
Iron 2mg 9%
Calcium 11.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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