Mexican Surprise Meatballs Recipe

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Ingredients:

Serving

2 slices white bread , torn into small pieces
1/2 cup milk
2 lbs lean ground beef (i use a mix of beef and pork)
2 eggs, beaten
1 small onion, finely chopped
3 garlic cloves, minced
1/4 cup finely chopped fresh parsley
1/2 tsp ground black pepper
50 spanish olives with pimento (approx )
2 (16 oz) jars picante sauce

Directions:

Pre-heat oven at 350°F.
Soak the bread in milk.
Mix beef, eggs, onion, garlic, parsley, bread mixture and black pepper thoroughly and shape firmly into 1 meatballs, placing 1 olive in center of each meatball.
Place in baking dish.
Bake 25 minute or until meatballs are done.
Put meatballs in saucepot with the picante sauce and heat through.
Serve with wooden picks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	403.93 Kcal (1691 kJ)
Calories from fat	124.98 Kcal
		% Daily Value*
Total Fat	13.89g	21%
Cholesterol	223.04mg	74%
Sodium	298.65mg	12%
Potassium	939.64mg	20%
Total Carbs	11.2g	4%
Sugars	2.99g	12%
Dietary Fiber	1.98g	8%
Protein	53.67g	107%
Vitamin C	8.2mg	14%
Iron	7.4mg	41%
Calcium	180.4mg	18%

Amount Per 100 g
Calories	121.91 Kcal (510 kJ)
Calories from fat	37.72 Kcal
		% Daily Value*
Total Fat	4.19g	21%
Cholesterol	67.31mg	74%
Sodium	90.13mg	12%
Potassium	283.59mg	20%
Total Carbs	3.38g	4%
Sugars	0.9g	12%
Dietary Fiber	0.6g	8%
Protein	16.2g	107%
Vitamin C	2.5mg	14%
Iron	2.2mg	41%
Calcium	54.4mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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