Mexican Grilled Chicken Recipe

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Mexican Grilled Chicken
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Ingredients:

Directions:

  1. In a small bowl, combine the mayonnaise, lime juice and taco seasoning until blended.
  2. Grill, uncovered, over medium heat. Sear one side; turn and baste with marinade. Grill, uncovered, for 6 minutes on each side or until juices run clear, basting occasionally with marinade. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.75 Kcal (656 kJ)
Calories from fat 133.04 Kcal
% Daily Value*
Total Fat 14.78g 23%
Cholesterol 18.85mg 6%
Sodium 183mg 8%
Potassium 71.14mg 2%
Total Carbs 2.22g 1%
Sugars 0.57g 2%
Dietary Fiber 0.16g 1%
Protein 4.1g 8%
Vitamin C 2.3mg 4%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 332.46 Kcal (1392 kJ)
Calories from fat 282.17 Kcal
% Daily Value*
Total Fat 31.35g 23%
Cholesterol 39.98mg 6%
Sodium 388.13mg 8%
Potassium 150.88mg 2%
Total Carbs 4.7g 1%
Sugars 1.2g 2%
Dietary Fiber 0.33g 1%
Protein 8.69g 8%
Vitamin C 4.9mg 4%
Iron 0.1mg 0%
Calcium 11.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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