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Merm's Biscuits and Sausage Gravy Recipe

Merm's Biscuits and Sausage Gravy Recipe

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Ingredients:

Serving

1 (16 1/3 oz) can pillsbury grands refrigerated buttermilk biscuits
1 lb jimmy dean sausage ( maple or spicy)
1/2 cup butter
1/2 cup flour
4 cups milk
1/2 tsp salt
1/4 tsp pepper

Directions:

Bake biscuits according to package directions.
In a large frying pan, fry sausage. Break the sausage into small pieces using a potato masher as it is frying.
Melt butter in frying pan and stir well.
Sprinkle browned sausage with flour and stir until well mixed.
Slowly add the milk, stirring constantly until thick and creamy.
Add salt and pepper and stir until mixed.
For each serving: Cut 2 biscuits in half and butter each half. Lay the halves on a dinner sized plate. Spoon sausage gravy over the biscuits. Serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	561.44 Kcal (2351 kJ)
Calories from fat	268.47 Kcal
		% Daily Value*
Total Fat	29.83g	46%
Cholesterol	65.91mg	22%
Sodium	879.81mg	37%
Potassium	427.65mg	9%
Total Carbs	39.97g	13%
Sugars	14.17g	57%
Dietary Fiber	2.47g	10%
Protein	15.53g	31%
Vitamin A	0.3mg	9%
Iron	1.3mg	7%
Calcium	491.2mg	49%

Amount Per 100 g
Calories	132.32 Kcal (554 kJ)
Calories from fat	63.27 Kcal
		% Daily Value*
Total Fat	7.03g	46%
Cholesterol	15.53mg	22%
Sodium	207.35mg	37%
Potassium	100.79mg	9%
Total Carbs	9.42g	13%
Sugars	3.34g	57%
Dietary Fiber	0.58g	10%
Protein	3.66g	31%
Vitamin A	0.1mg	9%
Iron	0.3mg	7%
Calcium	115.8mg	49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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