Melty Cheese* Sauce (Vegan) Recipe

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Ingredients:

Serving

1/4 cup raw cashews
4 oz pimientos
3 tbsp nutritional yeast flakes
2 tbsp cornstarch
1 tbsp lemon juice
1 1/2 tsp salt
1/2 tsp onion powder
1/2 tsp garlic powder
2 cups water

Directions:

Add all the ingredients except the water to your blender or food processor. add enough water to just cover. blend until smooth. add the rest of the water and blend until thoroughly combined. stirring constantly simmer in saucepan until thickened. use over macaroni, pizza, lasagna, veggies, etc. you can also add agar to make it slice-able. it also mixes well with ketchup and barbecue sauce for a wonderful veggie burger topping or tater-tot dip.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	144.31 Kcal (604 kJ)
Calories from fat	70.96 Kcal
		% Daily Value*
Total Fat	7.88g	12%
Cholesterol	10.96mg	4%
Sodium	783.85mg	33%
Potassium	143.05mg	3%
Total Carbs	12.38g	4%
Sugars	2.2g	9%
Dietary Fiber	3.05g	12%
Protein	8.28g	17%
Vitamin C	2.7mg	4%
Iron	1.2mg	7%
Calcium	35.5mg	4%

Amount Per 100 g
Calories	117.97 Kcal (494 kJ)
Calories from fat	58.01 Kcal
		% Daily Value*
Total Fat	6.45g	12%
Cholesterol	8.96mg	4%
Sodium	640.78mg	33%
Potassium	116.94mg	3%
Total Carbs	10.12g	4%
Sugars	1.8g	9%
Dietary Fiber	2.49g	12%
Protein	6.77g	17%
Vitamin C	2.2mg	4%
Iron	1mg	7%
Calcium	29.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.9

Points
4

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium

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