Meatloaf Recipe

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Meatloaf
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Ingredients:

Directions:

  1. Combine first 9 ingredients. Shape into 2 loaves. Place on lightly greased rack of broiler pan. Bake at 350 degrees for 40 minutes.
  2. Combine remaining ingredients; pour over meatloaves and bake an additional 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2941.49 Kcal (12315 kJ)
Calories from fat 1217.69 Kcal
% Daily Value*
Total Fat 135.3g 208%
Cholesterol 944.76mg 315%
Sodium 4890.6mg 204%
Potassium 4107.91mg 87%
Total Carbs 204.43g 68%
Sugars 49.39g 198%
Dietary Fiber 17.52g 70%
Protein 236.24g 472%
Vitamin C 73.3mg 122%
Iron 24.8mg 138%
Calcium 446.4mg 45%
Amount Per 100 g
Calories 171.42 Kcal (718 kJ)
Calories from fat 70.96 Kcal
% Daily Value*
Total Fat 7.88g 208%
Cholesterol 55.06mg 315%
Sodium 285.01mg 204%
Potassium 239.4mg 87%
Total Carbs 11.91g 68%
Sugars 2.88g 198%
Dietary Fiber 1.02g 70%
Protein 13.77g 472%
Vitamin C 4.3mg 122%
Iron 1.4mg 138%
Calcium 26mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 69.3
    Points
  • 77
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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