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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 1 |
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Ingredients:
3 tablespoon(s) brown sugar |
2 pound(s) ground chuck |
1/2 cup(s) ketchup |
1/2 cup(s) ketchup |
2 large eggs |
1/4 cup(s) milk |
2 teaspoon(s) mustard |
1 cup(s) onion, chopped |
1/4 teaspoon(s) pepper |
1 tablespoon(s) prepared horseradish |
1 tablespoon(s) prepared horseradish |
3/4 cup(s) quick cooking oats |
1 teaspoon(s) salt |
Directions:
1. Combine first 9 ingredients. Shape into 2 loaves. Place on lightly greased rack of broiler pan. Bake at 350 degrees for 40 minutes.
2. Combine remaining ingredients; pour over meatloaves and bake an additional 5 minutes.
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