Directions:
- Mix all ingredients together, shape in loaf pan and bake at 375 degrees for 1 hour. You can top with ketchup if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2074.59 Kcal (8686 kJ) | ||
| Calories from fat | 920.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 102.3g | 157% | |
|---|---|---|---|
| Cholesterol | 587.89mg | 196% | |
| Sodium | 1657.02mg | 69% | |
| Potassium | 2742.95mg | 58% | |
| Total Carbs | 128.72g | 43% | |
| Sugars | 27.9g | 112% | |
| Dietary Fiber | 11.51g | 46% | |
| Protein | 158.6g | 317% | |
| Vitamin C | 33.4mg | 56% | |
| Iron | 21.6mg | 120% | |
| Calcium | 434.9mg | 43% | |
| Amount Per 100 g | |||
| Calories | 174.95 Kcal (732 kJ) | ||
| Calories from fat | 77.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.63g | 157% | |
|---|---|---|---|
| Cholesterol | 49.57mg | 196% | |
| Sodium | 139.73mg | 69% | |
| Potassium | 231.31mg | 58% | |
| Total Carbs | 10.85g | 43% | |
| Sugars | 2.35g | 112% | |
| Dietary Fiber | 0.97g | 46% | |
| Protein | 13.37g | 317% | |
| Vitamin C | 2.8mg | 56% | |
| Iron | 1.8mg | 120% | |
| Calcium | 36.7mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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