Meatloaf Recipe

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Meatloaf
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Combine beef, eggs, onion, basting oil, 2 1/2 tablespoons BBQ sauce, salt, and pepper in large bowl. Add panko crumbs. Combine beef mixture well and form into loaf shape. Center on baking sheet.
  3. Bake 30 minutes; remove from oven and top with remaining 2 tablespoons BBQ sauce. Return to oven. Bake 25-30 minutes or until internal temp reaches 160. (Check by inserting thermometer halfway into thickest part of meat). Serve with warmed gravy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 407.21 Kcal (1705 kJ)
Calories from fat 236.05 Kcal
% Daily Value*
Total Fat 26.23g 40%
Cholesterol 173.5mg 58%
Sodium 932.15mg 39%
Potassium 377.51mg 8%
Total Carbs 6.92g 2%
Sugars 5.48g 22%
Dietary Fiber 0.54g 2%
Protein 26.68g 53%
Vitamin C 2.7mg 4%
Iron 2.8mg 16%
Calcium 41.7mg 4%
Amount Per 100 g
Calories 155.46 Kcal (651 kJ)
Calories from fat 90.12 Kcal
% Daily Value*
Total Fat 10.01g 40%
Cholesterol 66.24mg 58%
Sodium 355.87mg 39%
Potassium 144.12mg 8%
Total Carbs 2.64g 2%
Sugars 2.09g 22%
Dietary Fiber 0.21g 2%
Protein 10.19g 53%
Vitamin C 1mg 4%
Iron 1.1mg 16%
Calcium 15.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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