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Meatballs With Buttermilk Gravy Recipe

Meatballs With Buttermilk Gravy Recipe

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Ingredients:

Serving

1 egg, beaten
1/4 cup milk
1/4 cup fine dry breadcrumb
3/4 cup onion, finely chopped
1 1/2 tsp prepared mustard
1 1/4 tsp salt
1 dash pepper
1 1/2 lbs ground beef
1 tbsp cooking oil
1 medium onion, sliced
1/4 cup all-purpose flour
2 cups buttermilk

Directions:

Combine egg and milk; stir in bread crumbs, chopped onion, mustard, salt, and pepper. Add meat; mix well. Shape into 30 1 1/2 inch meatballs (I make my meatballs smaller).
In large skillet cook meatballs in hot oil, turning often, 25 minutes or until done. Remove Meatballs,reserving 2 tbls dripping.
Add to drippings sliced onion; cook till tender. Stir together flour, 1/4 tsp salt, and buttermilk; add to skillet. Cook and stir till thickened and bubbly.
Reduce heat. Return meatballs to skillet. Cook 2 minutes.
Serve over hot cooked noodles or spaetzle.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	347.04 Kcal (1453 kJ)
Calories from fat	183.51 Kcal
		% Daily Value*
Total Fat	20.39g	31%
Cholesterol	106.76mg	36%
Sodium	696.58mg	29%
Potassium	527.53mg	11%
Total Carbs	13.92g	5%
Sugars	6.34g	25%
Dietary Fiber	1.06g	4%
Protein	26.4g	53%
Vitamin C	2.7mg	5%
Iron	2.6mg	14%
Calcium	138.1mg	14%

Amount Per 100 g
Calories	128.17 Kcal (537 kJ)
Calories from fat	67.77 Kcal
		% Daily Value*
Total Fat	7.53g	31%
Cholesterol	39.43mg	36%
Sodium	257.26mg	29%
Potassium	194.83mg	11%
Total Carbs	5.14g	5%
Sugars	2.34g	25%
Dietary Fiber	0.39g	4%
Protein	9.75g	53%
Vitamin C	1mg	5%
Iron	1mg	14%
Calcium	51mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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