Directions:
- Combine eggs, chicken fat, water, and salt in a medium mixing bowl; beat well. Stir in matzo meal. Cover and refrigerate at least 2 hours. Shape dough into 1 1/2-inch balls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.6 Kcal (250 kJ) | ||
| Calories from fat | 40.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.5g | 7% | |
|---|---|---|---|
| Cholesterol | 43.42mg | 14% | |
| Sodium | 234mg | 10% | |
| Potassium | 15.23mg | 0% | |
| Total Carbs | 3.22g | 1% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 1.87g | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 177.66 Kcal (744 kJ) | ||
| Calories from fat | 120.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.4g | 7% | |
|---|---|---|---|
| Cholesterol | 129.41mg | 14% | |
| Sodium | 697.47mg | 10% | |
| Potassium | 45.38mg | 0% | |
| Total Carbs | 9.58g | 1% | |
| Dietary Fiber | 1.32g | 2% | |
| Protein | 5.58g | 4% | |
| Iron | 0.7mg | 1% | |
| Calcium | 19.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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