Studded Matzo Balls Recipe

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Studded Matzo Balls
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Ingredients
9
Count
Nutrition
94
Calories
Total time
10
Minutes
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Ingredients:

  • 3/4 cup matzo meal (i used manischewitz brand)
  • 3 tbsp water/stock/broth
  • 1 tsp salt , if desired
  • 1/4 cup finely diced carrots
  • 1/4 cup finely diced celery
  • 1 batch chicken-soup.html >classic homemade chicken soup or 1 1/2 quarts stock or water

Directions:

  1. In a mixing bowl, combine oil, eggs, matzo meal, water/stock and salt if using. Mix to incorporate. Cover and place in fridge to chill for 15 minutes.
  2. Meanwhile bring soup/stock/water to boil in a 4 quart stock pot.
  3. After chilled, add carrots, celery and parsley to batter mix. Gently fold in.
  4. Reduce heat to simmer.
  5. Moisten hands and roll batter into about 1-inch balls. Gently drop into boiling pot. Cover pot and simmer for 30-40 minutes.
  6. If cooking broth/water, remove from liquid and serve warm or at room temp. If serving in soup, you're all set to serve it up :-)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.11 Kcal (394 kJ)
Calories from fat 64.86 Kcal
% Daily Value*
Total Fat 7.21g 11%
Cholesterol 69.75mg 23%
Sodium 323.57mg 13%
Potassium 52.2mg 1%
Total Carbs 5.4g 2%
Sugars 0.27g 1%
Dietary Fiber 0.88g 4%
Protein 3.2g 6%
Vitamin C 1.6mg 3%
Iron 0.4mg 2%
Calcium 14.6mg 1%
Amount Per 100 g
Calories 171.46 Kcal (718 kJ)
Calories from fat 118.16 Kcal
% Daily Value*
Total Fat 13.13g 11%
Cholesterol 127.08mg 23%
Sodium 589.52mg 13%
Potassium 95.11mg 1%
Total Carbs 9.83g 2%
Sugars 0.5g 1%
Dietary Fiber 1.6g 4%
Protein 5.84g 6%
Vitamin C 2.9mg 3%
Vitamin A 0.1mg 1%
Iron 0.8mg 2%
Calcium 26.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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