Mashed Potato Casserole Recipe

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Ingredients:

Serving

1/2 cup butter , devided
1/2 cup dry breadcrumbs
4 cups mashed potatoes
1/4 lb hard salami or 1/4 lb prosciutto or 1/4 lb ham, chopped
2 green onions, finely chopped
salt and pepper , to taste
2 -3 tbsp milk (optional)

Directions:

Use 2-3 teaspoons of butter to grease 8x8 baking pan.
Coat bottom and sides of pan with bread crumbs and set aside.
Combine remaining ingredients in a bowl (except milk) and mix, adding milk if it is too thick.
Transfer into prepared pan and dot with remaining butter.
Bake, uncovered, at 375* for 35 minutes or until heated through and golden.
Sometimes, I add shredded cheese during the last 5 minutes of baking time.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	406.61 Kcal (1702 kJ)
Calories from fat	197.5 Kcal
		% Daily Value*
Total Fat	21.94g	34%
Cholesterol	55.73mg	19%
Sodium	597.37mg	25%
Potassium	449.29mg	10%
Total Carbs	43.59g	15%
Sugars	9.41g	38%
Dietary Fiber	3.68g	15%
Protein	8.56g	17%
Vitamin C	9mg	15%
Vitamin A	0.2mg	6%
Iron	2.1mg	12%
Calcium	74.6mg	7%

Amount Per 100 g
Calories	170.91 Kcal (716 kJ)
Calories from fat	83.01 Kcal
		% Daily Value*
Total Fat	9.22g	34%
Cholesterol	23.42mg	19%
Sodium	251.09mg	25%
Potassium	188.84mg	10%
Total Carbs	18.32g	15%
Sugars	3.96g	38%
Dietary Fiber	1.55g	15%
Protein	3.6g	17%
Vitamin C	3.8mg	15%
Vitamin A	0.1mg	6%
Iron	0.9mg	12%
Calcium	31.3mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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