Directions:
- Marinade chicken pieces with ingredients (A) for at least one hour.
- Deep fry chicken pieces until cooked. Remove and put aside.
- In a separate pan, heat 1 tbsp oil and add in ingredients (B). Cook on medium heat until thickens. Add in fried chicken pieces and mix well. Remove and serve immediately.
- Note: Marmite is a brand of yeast extract. Do not add more than required as it has a strong flavour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2223.85 Kcal (9311 kJ) | ||
| Calories from fat | 2029.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 225.47g | 347% | |
|---|---|---|---|
| Cholesterol | 264.02mg | 88% | |
| Sodium | 1957.78mg | 82% | |
| Potassium | 681.48mg | 14% | |
| Total Carbs | 29.79g | 10% | |
| Sugars | 18.01g | 72% | |
| Dietary Fiber | 3.26g | 13% | |
| Protein | 31.02g | 62% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 888.3mg | 4935% | |
| Calcium | 23.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 473.25 Kcal (1981 kJ) | ||
| Calories from fat | 431.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.98g | 347% | |
|---|---|---|---|
| Cholesterol | 56.19mg | 88% | |
| Sodium | 416.63mg | 82% | |
| Potassium | 145.02mg | 14% | |
| Total Carbs | 6.34g | 10% | |
| Sugars | 3.83g | 72% | |
| Dietary Fiber | 0.69g | 13% | |
| Protein | 6.6g | 62% | |
| Iron | 189mg | 4935% | |
| Calcium | 4.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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