Directions:
- Preheat oven to 400°.
- Combine 1/4 cup flour and ice water; stir with a whisk until well-blended. Set aside. Combine 3/4 cup flour, 1 teaspoon sugar, and salt in a bowl; cut in shortening with a pastry blender or 2 knives until mixture resembles coarse meal. Add ice water mixture; mix with a fork until flour mixture is moist. Gently press mixture into a 4-inch circle on heavy-duty plastic wrap; cover with additional plastic wrap. Roll dough, still covered, into an 11-inch circle; chill for 10 minutes or until plastic can be easily removed.
- Remove top sheet of plastic; fit dough, uncovered side down, into a 9-inch pie plate coated with cooking spray. Remove bottom sheet of plastic. Fold edges under; flute. Pierce bottom and sides of dough with a fork. Bake at 400° for 8 minutes; cool on a wire rack.
- Combine applesauce and remaining ingredients in a bowl, and stir well with a whisk. Pour into prepared crust; bake at 400° for 10 minutes. Reduce oven temperature to 325°; bake an additional 55 minutes or until filling is set. Cool completely on a wire rack. Garnish with cinnamon sticks, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 226.48 Kcal (948 kJ) | ||
| Calories from fat | 73.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.2g | 13% | |
|---|---|---|---|
| Cholesterol | 53.35mg | 18% | |
| Sodium | 153.57mg | 6% | |
| Potassium | 117.38mg | 2% | |
| Total Carbs | 34.35g | 11% | |
| Sugars | 8.95g | 36% | |
| Dietary Fiber | 1.27g | 5% | |
| Protein | 4.32g | 9% | |
| Vitamin C | 3mg | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 45.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 165.09 Kcal (691 kJ) | ||
| Calories from fat | 53.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.98g | 13% | |
|---|---|---|---|
| Cholesterol | 38.89mg | 18% | |
| Sodium | 111.94mg | 6% | |
| Potassium | 85.57mg | 2% | |
| Total Carbs | 25.04g | 11% | |
| Sugars | 6.53g | 36% | |
| Dietary Fiber | 0.93g | 5% | |
| Protein | 3.15g | 9% | |
| Vitamin C | 2.2mg | 5% | |
| Iron | 0.4mg | 3% | |
| Calcium | 33.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Old-Fashioned Chicken Potpie
All-purpose flour, divided, Ice water, Cider vinegar, Salt and 14 more.. -
Curried Chicken Pot Pie
All-purpose flour, Ice water, Cider vinegar, Salt and 18 more.. -
Curried-Chicken Potpie
All-purpose flour, Ice water, Cider vinegar, Salt and 18 more.. -
Lemon Meringue Pie with Pecan Crust
All purpose flour, Chopped pecans, Cake flour and 12 more.. -
Coconut Cream Pie With Pineapple
All-purpose flour, divided, Ice water, Sugar, Salt and 13 more.. -
Double-Chocolate Cream Pie
All-purpose flour, divided, Ice water, Sugar, Salt and 11 more.. -
Coconut Cream Pie with Pineapple
All-purpose flour, divided, Ice water, Sugar, Salt and 13 more.. -
Caramel Pumpkin Pie
All-purpose flour and 14 more.. -
Lattice-Topped Blueberry Pie
All-purpose flour, divided, Ice water, Sugar, Salt and 8 more.. -
Patriotic Fruit Pizza
All-purpose flour, Cream of tartar, Baking soda, Salt and 12 more.. -
White Peach Crostata
All-purpose flour, Salt, Sugar and 8 more.. -
Pecan-Bourbon Pie
All purpose flour, Cake flour, Sugar, Coarse kosher salt and 12 more.. -
Pecan Bourbon Pies
All purpose flour, Cake flour, Sugar, Coarse kosher salt and 13 more.. -
Apple Pie with Cheddar Crust
All purpose flour, Sugar, Salt and 10 more..
Also Try
-
-
-
Pie Pan Desserts - Peanut Butter Cookie Pie With Mini M&M's
Egg, beaten slightly, Butter, softened, Peanut butter and 8 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
