Marinated Sun-Dried Tomatoes Recipe

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Ingredients:

Serving

1 (3 oz) package sun-dried tomatoes
boiling water
1/2 cup olive oil
3 -4 fresh minced garlic cloves
1 tsp dried oregano
1 tsp dried basil
salt (optional)

Directions:

Place the sun-dried tomatoes in a small bowl.
Cover with boiling water (just to cover) and let soak for 3 minutes; drain.
Slice, and return to bowl.
Add in oil and remaining ingredients.
Let sit at room temperature for 1 hour, stirring occasionally.
Store in the refrigerator covered in a glass jar.
**NOTE** the oil will thicken in the fridge, just warm slightly in the microwave before using.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1082.31 Kcal (4531 kJ)
Calories from fat	1016.36 Kcal
		% Daily Value*
Total Fat	112.93g	174%
Sodium	72.59mg	3%
Potassium	1044.67mg	22%
Total Carbs	20.37g	7%
Sugars	10.93g	44%
Dietary Fiber	4.31g	17%
Protein	4.85g	10%
Vitamin C	14.3mg	24%
Iron	3.8mg	21%
Calcium	81.8mg	8%

Amount Per 100 g
Calories	709.92 Kcal (2972 kJ)
Calories from fat	666.66 Kcal
		% Daily Value*
Total Fat	74.07g	174%
Sodium	47.61mg	3%
Potassium	685.23mg	22%
Total Carbs	13.36g	7%
Sugars	7.17g	44%
Dietary Fiber	2.83g	17%
Protein	3.18g	10%
Vitamin C	9.4mg	24%
Iron	2.5mg	21%
Calcium	53.7mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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