Savory Sun Dried Tomato Dip Recipe

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Ingredients:

Serving

16 oz sour cream ( may use light)
1 (2/3 oz) package good seasonings italian salad dressing mix
1/4 cup sun-dried tomato packed in oil, drained and chopped
1/4 cup chopped artichoke heart (optional)
2 cloves roasted garlic, mashed (optional)

Directions:

Mix together sour cream and dressing mix, then add sun dried tomatoes and artichoke hearts (if using).
Place covered in refrigerator approximately 2 hours or more for flavors to develop.
Serve with cut up fresh vegetables and crackers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	50.65 Kcal (212 kJ)
Calories from fat	34.43 Kcal
		% Daily Value*
Total Fat	3.83g	6%
Cholesterol	10.03mg	3%
Sodium	29.73mg	1%
Potassium	102.86mg	2%
Total Carbs	3.23g	1%
Sugars	0.13g	1%
Dietary Fiber	0.35g	1%
Protein	1.39g	3%
Vitamin C	2.5mg	4%
Iron	0.1mg	1%
Calcium	43.1mg	4%

Amount Per 100 g
Calories	140.4 Kcal (588 kJ)
Calories from fat	95.44 Kcal
		% Daily Value*
Total Fat	10.6g	6%
Cholesterol	27.8mg	3%
Sodium	82.43mg	1%
Potassium	285.13mg	2%
Total Carbs	8.95g	1%
Sugars	0.36g	1%
Dietary Fiber	0.98g	1%
Protein	3.85g	3%
Vitamin C	7mg	4%
Iron	0.3mg	1%
Calcium	119.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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