Marinated Black Eyed Pea Salad, Aka Texas Caviar Recipe

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Marinated Black Eyed Pea Salad, Aka Texas Caviar
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Ingredients
12
Count
Nutrition
130
Calories
Total time
1455
Minutes
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Ingredients:

Directions:

  1. In large glass bowl, combine all ingredients except garnish, stirring to mix well.
  2. If liquid does not cover peas in bowl, add a little more dressing.
  3. Marinate, covered, in refrigerator for 24 hours.
  4. Drain excess salad dressing, and spoon salad onto a shallow bowl lined with red cabbage leaves.
  5. Garnish with green onion tops.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.77 Kcal (543 kJ)
Calories from fat 24.41 Kcal
% Daily Value*
Total Fat 2.71g 4%
Cholesterol 2.7mg 1%
Sodium 322.99mg 13%
Potassium 151.02mg 3%
Total Carbs 5.57g 2%
Sugars 3.91g 16%
Dietary Fiber 0.86g 3%
Protein 0.57g 1%
Vitamin C 41.8mg 70%
Vitamin A 0.1mg 5%
Iron 3.2mg 18%
Calcium 17.2mg 2%
Amount Per 100 g
Calories 61.84 Kcal (259 kJ)
Calories from fat 11.63 Kcal
% Daily Value*
Total Fat 1.29g 4%
Cholesterol 1.29mg 1%
Sodium 153.92mg 13%
Potassium 71.97mg 3%
Total Carbs 2.66g 2%
Sugars 1.86g 16%
Dietary Fiber 0.41g 3%
Protein 0.27g 1%
Vitamin C 19.9mg 70%
Vitamin A 0.1mg 5%
Iron 1.5mg 18%
Calcium 8.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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